TGI Friday?

Today is Sheng Han's returning to Melbourne. And I planned to cook something nice to welcome him back, so what I am cooking? Chi Kuh Teh! Welcome back Sheng Han!

 A very awesome breakfast with Mango-Orange juice!

That evening Sheng Han and I went to have an evening photo-shooting and Natsuko is very happy that Danbo is here! ^^

Kend

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